Valentina's Pizzeria & Wine Bar Menu (Update 2025)
Welcome to Valentina's Pizzeria & Wine Bar, where every dish tells a story and every visit feels like a familial embrace. Located at 25783 Huntsville Brownsferry Rd in Madison, AL, this delightful eatery offers a menu that is a harmonious blend of authenticity and innovation.
Start your culinary journey with the Burrata & Prosciutto di Parma, showcasing fresh ingredients that are both flavorful and artfully presented. Guests rave about the award-winning pizzas created by Joe Carlucci, particularly “The Our Town” pizza, renowned for its incredible flavors. The light, airy dough paired with carefully crafted toppings elevates traditional pizza to a new level.
Don’t miss the desserts, especially the signature tiramisu and the cannoli flight—a sweet climax to your meal that lingers in your memory. Combine this with an impressive wine selection, and you’ll discover why Valentina’s is more than just a pizza place; it’s a treasured dining experience.
Appetizers
Garlic Knots
Freshly cooked dough tied into a twist, tossed in garlic butter sauce. Topped with shaved Grana Padano and fresh parsley. Served with a side of marinara sauce. Add Cheese 2
Garlic Bread
House-made bread topped with garlic aioli, and mozzarella, and served with a side of house-made marinara sauce.
5 Boroughs
Five lightly fried goat cheese balls and peppadew peppers on a bed of arugula. Served with a side of Valentina’s house-made hot honey.
Bruschetta
Freshly diced Roma tomatoes, red onions, garlic, olive oil, and basil topped with balsamic glaze. Served on top of Italian bread.
The Trevi
Bianco d’oro salami, prosciutto di parma, mortadella, soppressata, with jalapeno havarti, manchego, and carmella. Served with crackers, mixed nuts, dried fruit, and a side of Valentina’s house-made hot honey.
Mozzarella la Familia
Fior di latte mozzarella, Roma tomatoes, and fresh basil topped with balsamic glaze.
House-made Meatballs
Three house-made meatballs topped with our house-made marinara sauce. Served with housemade Italian bread.
Eggplant Rollatini
Thinly sliced eggplant, stuffed with spinach and a ricotta peppadew hot honey mixture. Lightly breaded and fried. Topped with marinara sauce and mozzarella.
Burrata & Prosciutto di Parma
Burrata from Naples, Italy, prosciutto di parma from Italy, and arugula Serves 2.
Caesar Salad
Romaine lettuce, shaved Grana Padano, fresh cracked black pepper, croutons, and house-made Caesar dressing.
House Salad
Romaine lettuce, cherry tomatoes, red onions, mozzarella, and croutons with your choice of dressing.
Valentina Salad
Arugula, fried goat cheese balls, roasted walnuts, dried cranberries, red onions, and pepperoncini peppers with your choice of dressing.
Italian Chopped Salad
Romaine lettuce with mortadella, pepperoni, salami, onion, pepperoncini peppers, basil, oregano, smoked provolone cheese, and parmesan cheese with your choice of dressing.
West Side Salad
Spinach, grilled chicken, house-seasoned bacon, banana peppers, and smoked provolone cheese with your choice of dressing.
Handcrafted Insalatas
Handcrafted Pizzas
The Valentina
Cacciatore sweet sauce, caramelized onions, peppadew peppers, house-seasoned bacon, chorizo, and heirloom cherry tomatoes. Topped with fresh basil and drizzled with balsamic glaze.
The Carlucci
Mozzarella base with goat cheese, caramelized onions, house-seasoned bacon, candied walnuts, arugula, and prosciutto di parma. Topped with seasonal jam.
The Godfather
Red sauce base, mozzarella, soppressata, sweet Italian sausage, hot Italian sausage, charred pepperoni, house-seasoned bacon, and house-made meatballs.
The Margherita
Fior di latte mozzarella, Italian Pomodoro tomatoes, Sicilian sea salt, pecorino romano, fresh basil, and drizzled with EVOO.
The Hayley
Red sauce base, roasted peppers, chorizo, pepperoncini peppers, ricotta, and charred pepperoni. Topped with arugula and drizzled with balsamic glaze.
The Rocket
Mozzarella base with house-made bacon, hot Italian sausage, Calabrian peppers, pickled jalapenos. Topped with burrata, house-made hot honey, and hot pepper oil.
The Theresa
Mozzarella base, gorgonzola cheese, prosciutto di parma, house-seasoned bacon, caramelized onions and roasted heirloom cherry tomatoes. Topped with balsamic glaze and fresh basil.
The Cam-A-Roni
Red sauce base with mozzarella cheese, cup ‘n char pepperoni, and old-world pepperoni. Topped ricotta and hot honey.
The Cadence
Buffalo sauce and ranch base, mozzarella cheese, smoked provolone cheese, jalapeno havarti, buffalo chicken, and red onions. Topped with parsley.
The Bianca
Mozzarella base and fior di latte topped with ricotta, burrata, shaved Grana Padano, garlic spread, EVOO, and parsley.
The Hayden
Red sauce base, mozzarella, soppressata, sweet Italian sausage, charred pepperoni, house-seasoned bacon, house-made meatballs, caramelized onions, mushrooms, and roasted red peppers.
The Tropical Max
Red sauce base, brick cheese, pineapple, house-seasoned bacon, soppressata. Topped with house-made hot honey.
The Ava
Red sauce base with soppressata, pepperoni, house-seasoned bacon, mortadella, sweet Italian sausage, spicy Italian sausage, and pepperoncini peppers.
The Our Town
Winner of 2023 Pizza Maker of the Year Mozzarella base with hot Italian sausage. Topped with a ricotta peppadew pepper hot honey mixture and spinach.
The Award Winner
Winner of 2022 Best Pizza in the World Red sauce base with fior di latte, hot Italian sausage, and peppadew peppers.
Bronx Bomber
Chorizo, soppressata, sausage, pepperoni, bacon, house-made meatballs, ricotta, and mozzarella. Served with a side of marinara.
The Guido
Soppressata, pepperoni, fresh mozzarella, ricotta, brick cheese, and pepperoncini peppers. Drizzled with Valentina’s house-made hot honey. Served with a side of marinara.
The Madison
Chicken, mozzarella, ricotta, house-seasoned bacon, spinach, and Roma tomatoes. Served with a side of marinara.
Build Your Own
Cheese - 12 Any Two Toppings - 13 Any Four Toppings - 15
Handcrafted Calzones
Build Your Own Pizza
14” Cheese Pizza
3 Per Topping
Banana Peppers, Black Olives, Caramelized Onions, Calabrian Peppers, Chorizo, Fresh Basil, Fresh Garlic, Mushrooms, Pepperoncini Peppers, Pickled Jalapenos, Pineapple, Red Onions, Ricotta, Roma Tomatoes, Roasted Peppers, Spinach
4 Per Topping
Arugula, Burrata, Charred Pepperoni, Chicken, Fior Di Latte, Goat Cheese, Heirloom Cherry Tomatoes, Soppressata, Sweet Italian Sausage, Hot Italian Sausage, House-Seasoned Bacon, Meatball, Mortadella, Peppadew Peppers, Prosciutto Di Parma, Old World Pepperoni
Cannoli
Fried pastry dough with a sweet and creamy ricotta-based filling. Choose from plain, chocolate chips, pistachio, or sprinkles.
Chocolate Cannoli
Fried pastry dough dipped in chocolate filled with a sweet and creamy ricotta-based filling and chocolate chips.
Cannoli Flight
Fried pastry dough with a sweet and creamy ricotta-based filling. Choose from plain, chocolate chips, pistachio, or sprinkles.
Zeppole
Fried dough balls topped with powdered sugar. Feeds 2-4.
Cheesecake
Seasonal Cheesecake
Tiramisu
Mascarpone cheese mixture and lady fingers soaked in espresso with a touch of coffee liqueur. Lightly dusted with cocoa powder.
Triple Chocolate Mousse
Traditional chocolate cake base topped with a chocolate mousse layer and a white chocolate mousse layer.
New Yorker
Fried calzone stuffed with Nutella, chocolate cake, cannoli cream, and chocolate chips. Topped with chocolate sauce and powdered sugar. Feeds 2-4.
Dessert Board
Pick any four of our desserts (excluding the New Yorker and Cannoli Flight) plus an order of our Zeppole.